Tag: "Biotechnology"

The Future of Biotechnology in Farming

There is a great deal of controversy over genetically modified crops; some countries have banned their growth entirely, while others have placed strict regulatory restrictions on production. As the world’s population continues to grow (it is projected to reach 9.1 billion by 2050), global food production will have to increase by 70 percent in order […]

Congressional Hearing on Biotechnology

The Subcommittee on Horticulture, Research, Biotechnology and Foreign Agriculture called a hearing to discuss the societal benefits of biotechnology and study the perception of it in domestic and international culture. While media may display biotechnology in a different light, both republicans and democrats agreed that biotechnology was our future, and must remain relevant. Democrats responded […]

An All-of-the-Above* Energy Policy

Policymakers frequently tout their support for an all-of-the-above approach to energy generation, yet somehow nuclear energy largely seems to disappear from that conversation in any meaningful way. And many environmentalists — who castigate coal, insisting that we need clean, renewable energy — flatly ignore nuclear power, despite its zero carbon dioxide emissions. Instead, they hold […]

Fair and Equal Energy, GOP Proposes Ending All Tax Breaks

Senator Mike Lee (R-UT) recently proposed new legislation that would end all $16 billion dollars in subsidies on energy, restoring a free market energy sector. Ordinarily, when legislation such as this is mentioned it is directed at the renewable sector only, allowing oil companies to retain the billions they receive. However, this bill will end […]

Government Subsides Help Distort Science

A $500,000 study released this past Sunday in the peer-reviewed journal, Nature Climate Change, detailed how corn-based biofuels release seven percent more greenhouse gases in the initial five-year time frame compared with conventional gasoline. The study which was paid for by the federal government found that regardless of how much corn residue is taken off […]

Global “Clean” Energy Expenditures are Down (and Respect for Economic Realities are Up) in 2013

It is refreshing to see that environmentalists and liberal governments are beginning to recognize the economic realities they face when manipulating energy markets to promote clean, renewable energy sources. For example, a recent Time Magazine article investigates why total public and private funding of “clean power” from the global renewable energy industry fell 14% in […]

The 2012 Agricultural Census

Every 5 years the United States Department of Agriculture (USDA) compiles a census of all farms in the United States. This data helps analyze trends and growth of not only prices, but number of farms as well. The numbers the USDA published are important for not only their emphasis on the effects of subsidies, but […]

GM Fish: It’s What’s for Dinner!

In an article in Heartland’s Environment & Climate News I detail the FDA’s long overdue approval of the first genetically modified animal for human consumption — the Aquabounty Salmon.  After ten years of development, testing, paperwork, hearings, etc… the FDA found that the salmon was safe for human consumption and posed no threat to the […]